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Sinigang

Sinigang

Sinigang (Pronunciation: see-nee-gong) is a Filipino soup or stew characterized by its sour and savory taste most often associated with tamarind. It is one of the more popular dishes in Philippine cuisine, and is related to the Malaysian dish singgang. (Source: Wikipedia) In our sinigang, we use lemon instead of tamarind. Both are great and it just depends on your […]

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Lumpia Filipino Egg Rolls

Lumpia

One of my all-time favorite finger foods is Lumpia (pronounced: loom-pē-yuh). Whenever I get the opportunity to eat these crispy, yummy egg rolls, it always brings back fond memories of my childhood. Lumpia is a cross between Chinese and Spanish flavors. The fusion of these ingredients are what makes Filipino cuisine so unique and delicious! Lumpia is served mainly on […]

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